How to Choose the Best Hobs
A hob is a must-have kitchen appliance, but which one you choose depends on your cooking style and your budget. Gas hobs are quick to heat up and offer precise temperature control, while electric hobs are less expensive but take a little longer to warm up.
Find a model that has dishwasher-proof pan supports to simplify cleaning. Ideally, you'll also want a hob that offers nine power levels so that you can select the appropriate setting for your food.
3. CDA Induction Hob Hob
There are many types of hobs that you can choose from. It's not just about fashion, the functionality of your stove can enhance or break your cooking experience. No matter if you're an experienced cook or just beginning out with cooking, our range of CDA hobs come with features that ease the burden of your mealtimes.
Gas Hobs
Gas hobs have been a favourite of cooks and amateurs for many years, thanks to their visible heat and easy control. The heat is also dispersed more evenly and makes ovensandhobs.uk cooking easier. However, their efficiency isn't as efficient as other hobs and they may take longer to warm up. They also require professional installation, and a proper ventilation in the kitchen to eliminate combustion fumes.
Electric Hobs (Coil & Smooth-Top)
Electric hobs heat your cookware using an induction plate that is usually faster and more efficient than gas hobs. They emit less harmful emissions and are easier to clean. However they don't have that same appeal of flame-cooked cooking and could be incompatible with homes that have children or with medical equipment like pacemakers.
The Siemens IQ500 EP9A6SB90 Gas Hob is a sleek, modern design that has five burners. It has plenty of room for pots and pans. There's even a wok cooker to cook stir-fries as well as other Asian dishes. It has a host of features that are user-friendly, such as a handy Quick Start function that shows which burner is lit on the display panel (and can be programmed to turn off at specific time intervals). There's also a pause or start feature that allows you to stop temporarily cooking and resume at a later time.